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Mission Chocolate by Arcelia Gallardo |

Cacao Verapaz 75% - Alta Verapaz, Guatemala

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Limited 150 bars only. I feel like Charlie and this is my golden ticket in Brazil. I am the only chocolate maker in South America that has Guatemalan cacao and I want everyone to taste it! It so different and yet still so delicious when compared to my Brazil origin chocolates. 

You can see more about this cacao and my visit to the farm in my travel blog. 

Ingredients: cacao beans (Cacao Verapaz 2014 harvest), organic sugar

weight: 60 grams

You can buy this chocolate bar at Sweet Shop in Higienópolis, São Paulo. If you are not in São Paulo, please email me- arcelia@missionchocolate.com 

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São Paulo Chocolate tastings: May 8 + 15 and June 5 **** Chocolate Making Class: August 1-3

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